Inside the Menu

At Thai Kitchen Restaurant, the menu offers a well-rounded selection of classic Thai dishes that balance bold flavors with familiar comforts. Whether you’re starting with a light soup or pot stickers, there’s a variety of starters and side orders that set the tone for your meal. Many guests enjoy moving on to the main courses, where you’ll find a mix of flavorful curries, stir-fried noodles like Pad Thai and Pad See-Ew, and hearty rice dishes. There’s something here for everyone, from rich coconut-based curries to simple but satisfying fried rice. The menu flows naturally from lighter dishes to more filling options, making it easy to customize your meal whether you’re dining solo or sharing with friends. Overall, it’s a menu that invites exploration while keeping things approachable and balanced across a range of taste preferences.

Menu Sections (94)

  1. Side Fried Rice – $4.00

  2. Steamed Vegetables – $3.50

  3. Small Steamed Rice (16 Oz) – 16 oz. – $2.00

  4. Steamed Noodles – $2.00

  5. Small Peanut Sauce (2 Oz) – 2 oz. – $0.75

  6. Large Steamed Rice (32 Oz) – 32 oz. – $4.00

  7. Large Peanut Sauce (4 Oz) – $1.50

  1. Pepsi – The bold, refreshing, robust cola – $2.89

  2. Hot Tea – $1.89

  3. Diet Pepsi – A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories. – $2.89

  4. Pink Lemonade – $2.89

  5. 7up – $2.89

  6. Thai Iced Coffee – $3.89

  7. Rootbeer – $2.89

  8. Regular Iced Tea – $2.89

  9. Mountain Dew – Exhilarate and quench your thirst with a one of a kind taste. – $2.89

  10. Thai Iced Tea – $3.89

  11. Dr. Pepper – $2.89

  1. Veggie Fried Rice – Stir fried steamed jasmine rice with egg and mixed vegetables. – $14.89

  2. Thai Fried Rice – Stir fried steamed jasmine rice with egg, onions, tomatoes, green onions. – $14.89

  3. Spicy Fried Rice – Stir fried steamed jasmine rice with chili, bell pepper, onions, and basil leaves. – $14.89

  4. Pineapple Fried Rice – Stir fried steamed jasmine rice with egg, chicken, shrimp, onions, tomatoes, pineapple, green onions, raisin and cashew nut. – $17.89

  5. Combination Fried Rice – Stir fried steamed jasmine rice with egg, chicken, beef, pork, onions, tomatoes, green onions. – $17.89

  1. Tom Kha (Small) – Hot and sour creamy thai coconut milk soup with a touch of lime juice, lemongrass, galangal root, tomatoes, mushroom, onions, green onions and topped with cilantro. – $9.89

  2. Tom Yum (Small) – Hot and sour clear soup with a touch of fresh lime juice,lemongrass, kaffir lime leaves, tomatoes, onions, mushroom, green onions, topped with cilantro. – $9.89

  3. Wonton Soup – Wonton skin stuffed with ground chicken, topped with shrimp and chicken Napa cabbage in clear broth. – $14.89

  4. Vegetable Soup – Seasonal mixed vegetables in clear broth soup. – $14.89

  5. Pho Thai Soup – Small rice noodles with your choice of meat. – $14.89

  6. Tom Yum (Large) – Hot and sour clear soup with a touch of fresh lime juice,lemongrass, kaffir lime leaves, tomatoes, onions, mushroom, green onions, topped with cilantro. – $14.89

  7. Tom Kha (Large) – Hot and sour creamy thai coconut milk soup with a touch of lime juice, lemongrass, galangal root, tomatoes, mushroom, onions, green onions and topped with cilantro. – $14.89

  1. Cucumber Salad – Lettuce, sliced thin cucumber topped with red onions, sesame seeds in house vinaigrette dressing. – $7.89

  2. Chicken Larb – Ground chicken mixed with chili powder, green onions, red onions, cilantro and rice powder, flavored with lime juice dressing. – $14.89

  3. Yum Yai Salad – Lettuce, sliced cucumber, tomatoes, onions, steamed chicken breast and shrimp, topped with hard boiled egg and cracked peanut in homemade thai sweet and sour dressing. – $13.89

  4. Seafood Salad – Quick boiled combination seafood, mixed with fresh chili, red onions, green onions, cilantro with lime juice dressing, served on top of lettuce. – $21.89

  5. Shrimp Salad – Grilled shrimp with sweet chili paste, red onions, green onions, lemongrass, cilantro with lime juice dressing, served on top of lettuce. – $17.89

  6. Beef Salad – Sliced beef tossed in spicy lime juice, cucumber, tomatoes, red onions. Served on top of lettuce. – $14.89

  7. Garden Salad – Fresh lettuce, sliced cucumber, tomatoes, carrot, and shredded cabbage with house peanut dressing. – $11.89

  8. Squid Salad – Quick boiled squid mixed with sweet chili paste, red onions, green onions, fresh ginger, cilantro, served on top of lettuce. – $17.89

  1. Chicken Noodles – Stir fried wide rice noodles with egg, bean sprouts, green onions. – $14.89

  2. Pad See-Ew – Stir fried wide rice noodles with egg, broccoli, carrot in our delicious sweet black soy sauce. – $14.89

  3. Pad Kee Mao (Drunken Noodles) – Stir fried wide rice noodles with chili, bell pepper, onions, broccoli, tomatoes and basil leaves. – $14.89

  4. Spaghetti Kee Mao – Stir fried spaghetti noodles with chili, bell pepper, onions, broccoli, tomatoes and basil leaves. – $14.89

  5. Pad Thai – Most famous stir fried thai rice noodles with egg, bean sprouts and green onions, topped with crushed peanut. – $14.89

  6. Rad Nar – Pan fried wide rice noodles, topped with broccoli, carrots and gravy sauce. – $14.89

  7. Pad Woon Sen – Stir fried bean thread with egg, broccoli, onions, celery, tomatoes, mushroom and green onions come with steamed rice. – $14.89

  8. Sesame Noodles – Stir fried egg noodles with egg, onions, bean sprout, green onions in homemade sesame sauce. – $14.89

  1. Napkin – $0.00

  2. Plastic Fork – $0.00

  3. Chopsticks – $0.00

  4. Soy Sauce – $0.00

  5. Plastic Spoon – $0.00

  6. Small Peanut Sauce – 2 oz. – $0.75

  7. Sweet & Sour Sauce – $0.50

  8. Potsticker Sauce – $0.50

  1. Chu Chee Talay – Combination seafood sautéed in red curry sauce with bell pepper, and basil leaves. – $21.89

  2. Honey Duck – Deep fried sliced duck on bed of steamed broccoli and spinach, topped with fresh ginger, and our special homemade honey sauce. – $21.89

  3. Gulf Of Siam – Combination seafood sautéed with fresh garlic and black pepper, white wine, in house special sauce, served on bed of shredded cabbage. – $21.89

  4. Dancing Fish – Battered pollock fillet, deep fried, topped with ground chicken, onions, mushroom, ginger, bell pepper, green onions in gravy sauce. – $21.89

  1. Green Curry – Green curry paste, coconut milk, bamboo shoot, bell pepper, eggplant, and basil leaves. – $15.89

  2. House Special Curry – If you love peanut sauce, you must try this red curry with peanut sauce, coconut milk, bell pepper, carrots, and broccoli. – $15.89

  3. Panang Curry – Panang curry paste, coconut milk, bell pepper, green bean. – $15.89

  4. Yellow Curry – Yellow curry paste, coconut milk. Onions, carrots, potatoes. – $15.89

  5. Mussaman Curry (Beef Only) – Southern style curry with high content of spices stewed beef with potatoes, carrots, onions, and peanut in a rich mussaman curry and coconut milk. – $15.89

  6. Red Curry – Red curry paste, coconut milk, bamboo shoot, bell pepper, and basil leaves. – $15.89

  7. Roasted Duck Curry – Sliced duck, pineapple, tomatoes, bell pepper, and basil leaves in red curry sauce. – $22.89

  1. Garlic & Pepper – Stir fried meat of your choice with fresh garlic and black pepper in house special sauce, served on top of a bed of shredded cabbage. – $14.89

  2. Ginger – Stir fried fresh ginger with onions, mushroom, black mushroom, and green onions in house special sauce. – $14.89

  3. Sweet & Sour – Stir fried pineapple, onions, tomatoes, bell pepper, and green onions in homemade sweet and sour sauce. – $14.89

  4. Bean Sprout Delight – Stir fried bean sprout with tofu, carrots, mushroom, green onions in house special sauce. – $14.89

  5. Orange Chicken – Deep fried chicken and topped with homemade orange sauce. – $14.89

  6. Cashew Nut – Stir fried onions, bell pepper, carrots, chili paste, green onions, and cashew nut in house special sauce. – $14.89

  7. Eggplant Lover – Stir fried eggplant with onions, bell pepper, tofu, chili paste, basil leaves. – $14.89

  8. Broccoli – Stir fried broccoli and carrots in house special sauce. – $14.89

  9. Pepper Steak (Beef Only) – Stir fried beef with bell pepper, onions, tomatoes, black pepper in house special sauce. – $14.89

  10. Pad Kra Pow – Stir fried fresh chili and garlic with onions, bell pepper, and basil leaves in house special sauce. – $14.89

  11. I Love Veggie – Stir fried assorted vegetables in house special sauce. – $14.89

  12. Baby Corn & Mushroom – Stir fried young baby corn, mushroom, onions, carrots, celery, and green onions in house special sauce. – $14.89

  1. Fried Wonton (8) – Deep fried marinated ground chicken wrapped in wonton skin, served with sweet and sour sauce. – $7.89

  2. Chicken Sa-Tay (4) – Skewered chicken marinated in thai spices, and grilled, served with peanut sauce and cucumber salad. – $11.89

  3. Thai Spring Rolls (4) – Deep fried spring roll stuffed with mixed vegetables and bean thread noodles, served with sweet and sour sauce. – $8.89

  4. Fresh Roll With Pork Or Shrimp – Rice paper rolls wrapped with fresh lettuce and fresh herbs annd your choice of pork or shrimp. Served with hoisin sauce and peanut sauce. (4 pcs) – $9.89

  5. Veggie Fresh Rolls (4) – Rice paper rolls with tofu wrapped with lettuce and fresh herbs served with hoisin sauce. – $9.89

  6. Calamari Strip (6) – Calamari strips on bread crumbs deep fried until golden brown, served with sweet and sour sauce. – $8.89

  7. Shrimp In Blanket (6) – Shrimp marinated in thai seasoning wrapped and deep fried, served with sweet and sour sauce. – $10.89

  8. Golden Tofu (8) – Deep fried tofu until golden brown, served with sweet and sour sauce and crushed peanut. – $7.89

  9. Pot Stickers (8) – Deep fried or steamed dumpling stuffed with ground pork and vegetables, served with our homemade special ginger soy sauce. – $8.89

  10. Curry Puff (4) – Mixed ground chicken, potatoes, onions, wrapped with pastry, and deep fried, served with cucumber salad. – $10.89

  11. Cream Cheese Wonton (6) – Crispy wonton filled with cream cheese and deep fried, served with sweet and sour sauce. – $7.89

  1. Coconut Ice Cream (Scoop) – Scoop. – $4.89

  2. Coconut Ice Cream & Fried Banana – $6.89

  3. Fried Banana With Honey – $4.89

  4. Sticky Rice With Mango – $9.89

  5. Sticky Rice & Thai Custard – $7.89

  6. Chocolate Mousse Cake – $7.89

How This Menu Feels

Dining at Thai Kitchen Restaurant feels effortlessly balanced between relaxed and satisfying. The menu invites both solo diners and groups to enjoy a comforting pace, whether grabbing a quick bite or lingering over a full meal. Its mix of small plates and hearty options encourages sharing, fostering connection without rush. There’s a warmth in every dish that pairs perfectly with the cozy, quiet atmosphere—offering a moment to unwind and savor authentic, vibrant flavors. Whether you’re there for a casual lunch or a casual dinner, the menu creates a calm, welcoming experience that feels both familiar and thoughtfully crafted.

Menu Questions

Are there vegetarian and vegan options available?
  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday
  • 11:00 AM - 09:00 PM
  • 11:00 AM - 09:00 PM
  • 11:00 AM - 09:00 PM
  • 11:00 AM - 09:00 PM
  • 11:00 AM - 10:00 PM
  • 11:00 AM - 10:00 PM
  • 12:00 PM - 09:00 PM

Where This Food Place Lives

978 Hiline Rd, Pocatello, ID 83201, United States

+1 208-234-6346